Pullin' Pots; Southern Blue Crab, Recipes & Lowcountry Lore

A Shrimp, Collards & Grits cookbook by Pat Branning

Pullin' Pots is the quintessential Southern gift, representing amazing artists and sumptuous food. To use this book and visually enjoy the art as you cook engages all the senses. More than a cookbook, it is truly a unique Lowcountry experience.